New Research Blog: Food-Grade Defoamers in the Production of Red Berry Jams

Concentrol has published a new technical article in its Research Blog focused…


Concentrol présente ses revêtements pour le secteur de la viande au Ier Forum Ibérique

Dans le secteur ibérique, la présentation et la conservation des produits sont…


Concentrol lance E-Samples : demandez gratuitement vos échantillons Food Processing Aids en ligne

Concentrol poursuit son engagement en faveur de la proximité et du service à…


Strengthening Quality and Embracing Diversity: Concentrol Renews and Expands its Halal Certificate

Concentrol, the leading company dedicated to developing chemical solutions for…


Concentrol reaffirms its commitment to quality and food safety

Concentrol places utmost priority on the quality and food safety of its Food…


New White Paper on our cheese coatings

Knowing how to listen and understand the needs of the market is essential to be…


Concentrol publishes a new whitepaper on food defoamers

The commitment to research and development is one of the seeds that make a…


Concentrol innovates in a new reactor

The search for excellence is a fundamental pillar of Concentrol's business…


Concentrol renews the FSSC 22000 certificate

Food safety and product quality is one of Concentrol's priorities. This is…